
LIKE YOUR CHOCOLATE DARK?
SORGA BALI PURE 100%
For the die hard lover of the purest taste that chocolate can offer.
Nothing but organic, fermented cacao beans, ethically harvested in Bali.
Ingredients: 100% cacao nibs
SORGA BALI BLACK 85%
Dark chocolate with a smooth edge. Complemented by cane sugar and a hint of fine cacao butter for a pure yet velvety taste experience.
Ingredients: 80% cacao nibs, 5% cacao butter, 15% cane sugar
SORGA BALI BLISS 72%
For those who love dark chocolate and can’t stop eating it. Softened by the finest cane sugar and cacao butter.
Ingredients: 64% cacao nibs, 8% cacao butter, 28% cane sugar
WAKE UP, SMELL THE COFFEE.
SORGA ESPRESSO 85%
A real Italian espresso in your chocolate? Prego! Balanced with some cane sugar and cacao butter to give it that hint of creaminess.
Ingredients: 78% cacao nibs, 5% cacao butter, 15% cane sugar, 2% espresso
SORGA KOPI BALI 72%
A delicious companion for any time you get that craving for a good cup of hand made Kopi Bali and ditto chocolate.
Ingredients: 62% cacao nibs, 8% cacao butter, 27% cane sugar, 3% kopi
SORGA WILD LUWAK 69%
The subtle taste of Bali indigenous wild luwak in your chocolate, harvested without interfering with nature.
Ingredients: 59% cacao nibs, 9% cacao butter, 30% cane sugar, 2% luwak


TAKE IT WITH A PINCH OF SALT.
SORGA SEA SALT 69%
No Bali without ocean, here’s the bar for those who can’t live without the sea! With a pinch of ethically harvested Balinese sea salt.
Ingredients: 59% cacao nibs, 9% cacao butter, 31% cane sugar, 1% sea salt
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SORGA SALTY CASHEW 69%
We put just enough cashews in our bars to leave some space for the chocolate! With a pinch of salt to give it its exclusive slightly salty taste. Ingredients: 50% cacao nibs, 8% cacao butter, 26% cane sugar, 16% salty cashew
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SOME JUICY DETAILS.
SORGA TROPICAL FRUIT 69%
Delicious mango and pineapple, harvested just at the right moment and sun-dried to perfection, make for this real tropical chocolate.
Ingredients: 50% cacao nibs, 8% cacao butter, 26% cane sugar, 14% dried mango, 2% dried pineapple
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SORGA RAMBUTAN 69%
Connoisseurs of exotic fruits couldn’t agree more. The sweet taste of rambutan works miracles if combined with chocolate.
Ingredients: 50% cacao nibs, 8% cacao butter, 26% cane sugar, 16% rambutan
SORGA ORANGE SPARK 69%
The delicate balance of chocolate and orange essence is perfected by a droplet of chilli oil to give you an unparalleled taste.
Ingredients: 59% cacao nibs, 9% cacao butter, 31% cane sugar, 0,8% chilli oil, 0,2% orange essence
SORGA GINGER CRUNCH 69%
Chocolate and ginger make for a wonderful combination of dark and spicy flavours. Smoothly finished by cacao butter and cane sugar.
Ingredients: 55% cacao nibs, 8% cacao butter, 27% cane sugar, 10% ginger


MANUFACTURED BY
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PT BALI CHOCOLATE
KARANGASEM, BALI , INDONESIA 8081 3
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